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Customize your menu by choosing dishes from our tasting menu
*most dishes can be made vegetarian
*we can accommodate all dietary preferences
*for groups of 40+
California & European Cuisine
Bruschetta
(Stuff on grilled bread)
~Roast peppers, artichokes, burrata cheese and basil
~Delicata squash, roast apple, ricotta and balsamic
~Smoked salmon, cream fraiche, dill, red onion and capers
~Prosciutto, roast pear and baby arugula
Greens
Fall greens, shaved heirloom carrots
Grilled fennel and tarragon
Red wine vinaigrette
Zucchini Fritters
Yogurt, cucumber and dill
Arancini
Sicilian risotto balls-
Mozzarella and herb filling
Crushed tomatoes and chili flakes
Crab Cakes
Lump and Dungeness crab
Avocado, tangerine and tarragon
+Celery root slaw
Salade Niçoise
Tuna, green beans, olives and tomatoes
Soft boiled egg and warm shallot-mustard vinaigrette
Fritto Miso di Mare
Calamari, shrimp, squash and green beans
Capers, chopped herbs and chili flakes
Scallop and Shrimp Cocktail
Avocado, cucumber, cilantro
Horseradish, tomato and clam juices
Lamb or Chicken Kebabs
Lemon pepper yogurt sauce
Orzo Rice Pilaf
Artichokes, tomatoes, green olives
Greek oregano and feta cheese
Chicken Bastilla
(Moroccan savory pastries)
Grilled chicken, saffron, ginger,
cilantro, almonds and cinnamon
Beef Keftedakia with Tzatziki
Greek-style beef skewers
Mint, garlic and ouzo
Cinnamon spiced tomato sauce
Polpette
Pork and beef meatballs
Tomato sauce and chili flakes
Grated Parmesan
Ricotta Donuts
Italian style ricotta donuts
Cinnamon sugar
Chocolate Cupcakes
Espresso butter cream
Fleur de Sel
Dark Chocolate Mousse
Brandy cured cherries and sea salt
Bite Size Pies
~Key lime
~Banana cream
~Pecan
Latin American Cuisine
Cactus Salad (Nopales)
Avocado, radish, grilled peppers
Lime, cilantro and queso fresco
Roasted Pumpkin Soup
Cumin, coriander, sherry, pepitas and crèma
Black Bean & Cheese Empanadas
Spicy black beans and mozzarella
Flaky pastry
Pupusas with Curtido & Salsa Roja
Stuffed El Salvadorian corn tortillas
Pickled cabbage and carrots
Fish Tacos
Handmade tortillas, cornmeal crusted snapper-
Purple cabbage, cilantro, cream, lime, avocado
Coctel de Camarones
Rock shrimp, scallops, lime, shaved corn-
Aji amarillo pepper, orange juice, ginger, and fried quinoa
Chicharrones de Pollo y Papas
Fried chicken and potatoes
Salsa Criolla
Chicken Empanada
Grilled chicken, rocoto peppers, olives and chopped eggs
Flaky pastry
Chicken Tamales
Pasilla chili sauce, chicken, cheese and cilantro
Chicken Mole
Chocolate, ancho chili, raisins
Tomatillo, peanuts etc…
Served with rice
Albóndigas al Jerez
Latin style meatballs
Ancho chili, tomato and sherry vinegar
Cilantro and green onion
Beef a la Plancha
Beef skewers with chimichurri sauce
Chicharrones y Yucca
Fried pork belly and yucca fries
Salsa Criolla
Carnitas Tacos
Corn tortillas, crispy pork, cilantro
Pickled onions, avocado and tomatillo salsa
Papas Rellenas
Potato croquettes, pork picadillo filling
Olives and garlic tomato sauce
Mini Chocolate Cupcakes
Buttermilk chocolate cake with toasted coconut
+Espresso butter cream
Churros Con Chocolate
Spanish style donuts
Cinnamon sugar
Asian Cuisine
Tom Kha Soup
Thai coconut soup
Lemongrass, galangal, kafir lime
Mushroom and chili
Wonton Soup
Ground chicken, sesame and chive dumplings
Broth-chicken stock, ginger and soy
Agedashi Tofu
Fried silken tofu, daikon radish
Sauce-Mirin, sake and dashi broth
Vegetarian Summer Rolls
Rice vermicelli, butter lettuce, shitake mushrooms and carrots
Marinated tofu, mint, basil and cucumber
Peanut Sauce ~Sambal, lime and hoisin sauce
Scallion Pancakes with Coconut Curry Sauce
Curry, coriander, shallots and ginger
Sushi
Tuna, crab or salmon
Avocado, gobo, cucumber, shiso
Pickled ginger, lemon and soy
Sugarcane Prawns
Fresh sugarcane, Thai basil and scallions
Sweet chili sauce
Shrimp Gyoza
Handmade pot stickers
Fried garlic and green onions
Gyoza dipping sauce
Pad Thai
Wok-fried rice noodles, chicken, soft egg and tofu
Bean sprouts, chopped peanuts and green onion
Palm sugar, tamarind and lime
Pork Larb
Ground pork, ginger, lime,
Daikon radish, cilantro, mint and peanuts
Served in lettuce cups
Lemongrass Chicken with Green Curry Vegetables
Seasonal vegetables, Thai chilies, cilantro and turmeric
Galangal, kafir lime and coconut milk
Fresh Summer Rolls
Rice noodles, butter lettuce, mint
Thai basil and cucumber
Peanut Sauce ~Sambal, lime and hoisin sauce
Yakitori
~Chicken and green onion
~Beef and sesame
~Asparagus and bacon
~Miso eggplant
Sakura sauce
Green Papaya Salad with Grilled Beef
Skirt steak, green papaya, long beans,
Tomatoes, toasted peanuts and Thai basil
Tamarind lime dressing
Sizzling Crepes
Rice flour crepes with roast pork shoulder.
Mung bean sprouts, mint and green onions
Rice vinegar, Serrano chilies and garlic
Pork Bún
Vietnamese noodle bowl with grilled pork shoulder
Soy, fish sauce, shallots and crushed peanuts
Mint, Thai basil, green onion and daikon
Shu Mai
Steamed pork dumplings
Shitake mushrooms, napa cabbage,
sesame, green onions, ginger and garlic
Banana Spring Rolls
Caramel sauce
Satsuma Mandarin Mousse
Ginger and sea salt